(858) 454-0146 | (800) 322-2771
Recently moving back to San Diego from New York I am so excited to be a part of the design team at Adelaide's . I have been in the floral and event industry for the past 17 years working throughout the U.S. And Europe. I am a graduate of The California Culinary Academy in San Francisco and the CIA Hyde Park, New York. I have worked as a private Chef and Freelance Food Stylist thought out the world . My Motto has always been to think outside the box in both industries. I find a great deal of inspiration in nature along with working side-by-side with one of the most creative teams, I have had the pleasure of working with, at Adelaide's. I look forward daily to helping our customers bring their visions to life.
